Wednesday, April 11, 2007

Lunch

Miso glazed haddock on bok choy and bulgar salad, and a Diet Pepsi. This is only the second time I've had something from our caterer that really wasn't good - the haddock was salty and chewy, which can be nice for beef jerky but not for fish.

Right after lunch, I had a café au lait with 1% milk.

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