Tuesday, May 29, 2007
Dinner
A pretty hefty dinner at an Italian restaurant: Quite a lot of antipasti for appetizers (quite a few calamari bits, half a sausage, one bruschetta, and some grilled octopus), followed by a sirloin steak (quite large) with a peppercorn sauce, sauteed vegetables and about half of the home fry potato wedges that came with it. With dinner I had a couple of glasses of red wine, and a cappuccino for dessert.
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